Impossible Burger – GMOScience

A Closer Look at the Impossible Burger: Is the Impossible Possible?

At-a-glance Impossible Foods (IF), maker of the Impossible Burger (IB) began with the extraction of heme from the root nodules of soybean plants. To quicken the process, they extracted DNA from the soy plants and inserted into a GE yeast. The initial review by the FDA...

Rat Feeding Study Suggests the Impossible Burger May Not Be Safe to Eat

Article, Childhood Illness, GMO, Gut Health, Nutrition, Parent Advice, Regulations, Reproductive Health

Rats fed the genetically modified yeast-derived protein soy leghemoglobin – the burger’s key ingredient – developed unexplained changes in weight gain and signs of toxicity. Report by Claire Robinson and Michael Antoniou, PhD At-a-glance The Impossible Burger is a...

The Impossible Burger: Boon or Risk to Health and Environment?

Article, Environmental Toxins, Glyphosate, GMO, Nutrition, Organic, Parent Advice, Pesticides

Impossible Foods’ meatless burger is touted as healthy and environmentally responsible. Claire Robinson and Dr Michael Antoniou take a look at the evidence behind the hype. At-a-glance Impossible Foods’ meatless burger is marketed as a healthy and environmentally...

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Examine the effects of GMOs & their associated pesticides with a lens on education towards health regeneration. A 501(c)(3), founded 2014.

GMOScience @gmoscience ·

20 Dec

It's impossible to talk about colon cancer derived solely from ultraprocessed foods without including the known pesticides in every bite. These types of articles are a good start, but don't include the key drivers of toxicity.

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GMOScience @gmoscience ·

20 Dec

Parental Alert: Is your child suffering with poor health? Take my 10-question anonymous environmental health survey focused on getting this into the hands of MAHA supporters: