Parent Advice
Medical Genetic Engineering and Our Children’s Safety
As a pediatrician and advocate for children's health, I recognize that gene therapies for rare conditions like spinal muscular atrophy or Duchenne muscular dystrophy are often held up as evidence of the promise of genetic engineering. While some of these therapies...
Synthetic Milk and Our Children: A Pediatrician’s Cautionary Tale
Article 7 in the Got REAL Milk Series Why Synthetic Milks May Be a Bad Idea for Children:A Pediatrician’s Perspective A summary for busy parents: Synthetic milks lack key bioavailable nutrients found in organic dairy, including healthy fats, essential amino acids, and...
Well Being: Organic Food
Dr. Robert Malone, physician scientist, and inventor of the mRNA technology presently being promoted, once a self-proclaimed skeptic of organic food consumption, does an 180 degree about-face and shares a thorough and thoughtful analysis on why glyphosate-based herbicides are harmful to our health
Project Highlight: Northeast Grass-Fed Beef Initiative
The Northeast Grass-Fed Beef Initiative partners with farmers to support transitions to regenerative, cattle-based systems that help restore ecosystem health and revitalize rural economies. Regenerative Methods Regenerative grazing and pasture management practices can...
With 1 in 5 Kids Now Obese, Pharma Sets Sights on $50B Market for Weight-Loss Drugs
Originally published on Children's Health Defense Twenty-two percent of U.S. children between the ages of 2-5 and 12-19 are obese compared with 18% a decade ago, according to a new analysis of nationwide health survey data. That means 1 in 5 kids are now obese. The...
Regenerating Our Health and Food
Originally published in Masters of Health Magazine Since the writing of the book, 'What's Making our Children Sick', discussing the effects of industrial food-like products on our children's health, planetary health has taken many unfortunate turns and looks very...
Herb/Homeopathy Seminar
https://soundcloud.com/jeremy-slate-981991928/dr-peter-mccullough-the?utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing
Transforming the Food System
Many Factors Fuel Demand for Transformation of Our Food System by Melissa Diane Smith At-A-Glance A convergence of factors is fueling increasing demand for regenerative change in our food system. There is recognition and acceptance that we have a problem with...