(originally published on The Epoch Times) By Melissa Diane Smith When you buy beef, if you have visions of the meat coming from cattle that have grazed exclusively on pasture, like our great-grandparents had, it’s time for a reality check. Most cattle in the United...
(originally published on DrHoffman.com) Poor childhood nutrition is one of the most critical problems that threatens the health, productivity, and even national security of America. Time was, during the mobilization of young men that accompanied World Wars I and II, a...
(originally published on ‘Who is Robert Malone’) I used to be somewhat skeptical on the importance of eating organic foods. Then in 2018, an important paper in JAMA came out. That study showed that eating a higher proportion of organic food is inversely...
The Northeast Grass-Fed Beef Initiative partners with farmers to support transitions to regenerative, cattle-based systems that help restore ecosystem health and revitalize rural economies. Regenerative Methods Regenerative grazing and pasture management practices can...
Originally published on Children’s Health Defense Twenty-two percent of U.S. children between the ages of 2-5 and 12-19 are obese compared with 18% a decade ago, according to a new analysis of nationwide health survey data. That means 1 in 5 kids are now obese....
Genetically engineering male mosquitoes to shorten the life span of the females. Perfect. What happens to the bats that eat those mosquitoes? Nothing to see here...
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