Transforming the Food System
Many Factors Fuel Demand for Transformation of Our Food System by Melissa Diane Smith At-A-Glance A convergence of factors is fueling increasing demand for regenerative change in our food system. There is recognition and acceptance that we have a problem with...
Many Factors Fuel Demand for Transformation of Our Food System
Originally published on GMOScience By Melissa Diane Smith At-A-Glance •A convergence of factors is fueling increasing demand for regenerative change in our food system. •There is recognition and acceptance that we have a problem with poor soil health. •Improving soil...
Turning Sewage Sludge and Food Waste into Carbon Free Vehicle Fuels
Highlights Sewage dumped into the ocean harms sea life Sewage sludge converted to fertilizer has too many harmful chemicals in it Food waste and sewage sludge can be turned into valuable fuel, but toxic chemicals (e.g., glyphosate, prescription drugs) are still...
Press Release: Regeneration Health International – Who We Are
Contact after June 1, 2022: Michelle Perro, MD at michelle@rhi.bio Ruth Westreich at ruth@rhi.bio Regeneration Health International Who We Are In 2021, a team of scientists, farmers, activists, artists, physicians, and lawyers came together to facilitate and catalyze...
Virtual Children to Help Combat Overpopulation
Story at-a-glance Artificial intelligence expert Catriona Campbell predicts virtual children will be commonplace within the next 50 years, which can help combat overpopulation The virtual children would only exist within the metaverse, and parents would interact with...
What’s Making our Children Sick?
Regenerating Our Health and Food So many ill children reveal the ways we have outgrown our medical model and our predominant food production systems. The problems our kids suffer from most persistently today are complex, arising from a multisystem dysfunctional...
Can we talk about Regenerative Agriculture?
As an organisation, we’ve always had a complicated relationship with regenerative agriculture; this is probably no surprise to anyone who has followed our work for any length of time. But in some ways, we’ve shied away from really diving into the conversation, partly...
Big Farms, Empty Food, Chronic Disease
Modern agriculture has made food plentiful and abundant—but not healthy. Half of the American population have chronic diseases, utilizing 86 percent of health care dollars. Oftentimes the blame is placed on those who are ill for their lifestyle choices. But the...
Farming Nature’s Way
Highlights •Noni trees are a medicinal fruit tree that is native to a large area across Asia and Australia. •Noni was popular among the ancient Polynesians for its many beneficial phytochemicals and its ability to ease pain topically. •Steve and Richele Frailey have...