


Childhood Leukemia, the Microbiome, and Glyphosate: A Doctor’s Perspective
Gut bacteria play a role in whether our children will develop leukemia – and there may be a link with glyphosate and GM crops, writes Michelle Perro, MD At-a-glance Childhood leukemia is on the rise Exposure to pesticides is known to increase the risk of childhood...
Genetic Engineer Renounces His GMO Potatoes
Dr. Caius Rommens developed GMO potatoes that are now in the food supply. He has now renounced his products and written a book warning about the risks. Report: members of the GMOScience advisory board At-a-glance Dr. Caius Rommens developed GMO potatoes for the...
Pesticides in Foods Can Harm Human Fertility
New study findings suggest that women who are trying to conceive should eat organic food, writes Myrto Ashe, M.D. At-a-glance A study published last year in the Journal of the American Medical Association suggests that pesticide residues in food may account for a...
The Impossible Burger: Boon or Risk to Health and Environment?
Impossible Foods’ meatless burger is touted as healthy and environmentally responsible. Claire Robinson and Dr Michael Antoniou take a look at the evidence behind the hype. At-a-glance Impossible Foods’ meatless burger is marketed as a healthy and environmentally...