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Project Highlight: Northeast Grass-Fed Beef Initiative
The Northeast Grass-Fed Beef Initiative partners with farmers to support transitions to regenerative, cattle-based systems that help restore ecosystem health and revitalize rural economies. Regenerative Methods Regenerative grazing and pasture management practices can...
With 1 in 5 Kids Now Obese, Pharma Sets Sights on $50B Market for Weight-Loss Drugs
Originally published on Children’s Health Defense Twenty-two percent of U.S. children between the ages of 2-5 and 12-19 are obese compared with 18% a decade ago, according to a new analysis of nationwide health survey data. That means 1 in 5 kids are now obese....
Regenerating Our Health and Food
Originally published in Masters of Health Magazine Since the writing of the book, ‘What’s Making our Children Sick’, discussing the effects of industrial food-like products on our children’s health, planetary health has taken many unfortunate...Herb/Homeopathy Seminar
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Transforming the Food System
Many Factors Fuel Demand for Transformation of Our Food System by Melissa Diane Smith At-A-Glance A convergence of factors is fueling increasing demand for regenerative change in our food system. There is recognition and acceptance that we have a problem with...
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Our present food system is mired in corruption and the recycling of industrial waste.
1911: Procter & Gamble invents Crisco - hydrogenated cottonseed oil.
Problem: Nobody wants to cook with cottonseed oil. It's industrial waste used for making soap.
Solution: Marketing campaign to convince Americans that animal fats cause heart disease.
1948: American Heart…
PARENTAL ALERT: Please give this article to your pediatricians. Private foundations, @P_McCulloughMD have to tell the CDC how to do their jobs.