Impossible Foods’ meatless burger is touted as healthy and environmentally responsible. Claire Robinson and Dr Michael Antoniou take a look at the evidence behind the hype. At-a-glance Impossible Foods’ meatless burger is marketed as a healthy and environmentally...
In order to reverse the current health crisis affecting children, we need to rethink our relationship with food and the type of medicine we support, says Professor Vincanne Adams. Vincanne Adams, PhD is professor of medical anthropology at the University of...
The California-based pediatrician Michelle Perro, MD has spent the past 20 years of her 37-year career treating children with complex health problems – and has earned a reputation for some remarkable successes. Together with medical anthropologist Vincanne Adams, PhD,...
In the US, genetically engineered (GE) organisms are regulated by the Food and Drug Administration (FDA), the US Department of Agricultural (USDA) and the Environmental Protection Agency (EPA). Since the first commercialization of GE foods, the US National Academy of...
Since the discovery of the structure of DNA and of the fact that one could engineer bacteria, plants, and animals using “recombinant” techniques to express genes moved from other organisms, much of biology and genetics research has been transformed. This remarkable...
Glyphosate is the active ingredient in the systemic herbicide formulation Roundup®, as well as in several generic “glyphosate-based herbicides” (GBHs). These herbicides are applied around the world to most of the acres where genetically engineered (GE) crops are...
GMOScience is offering these 2 days of recordings from April 2023 free of charge, featuring five of the top doctors, scientist, and attorney who are on the front lines, working with people experiencing adverse effects and injury from vaccine exposure and Long Covid. Please consider making a tax-deductible donation of any amount to support our work.