GMO Information
The State of our Children’s Health
Rhetoric, regulatory capture, and the lack of governmental action have created and fueled one of the greatest crimes of the times which is the allowance and acceptance of the chronic poisoning of our children. Although the root causes of this health-crisis-tsunami can be blamed on many factors, the overarching culprit began with the introduction of genetically modified organisms (GMOs) in the 1990s, developed with their associated pesticides. The usage of a greater variety of GMOs in...
OverSanitized
The Clean Hand Obsession From supermarkets to schoolyards, it is hard to travel more than ten feet without running into a bottle of hand sanitizer! Since the beginning of the COVID era, the usage of sanitizing products has expanded, particularly in areas that interface with children. Of concern are the many compounds in these products that are antimicrobials. Clearly, there is an obvious need for disinfection. However, the potential toxicity of the various compounds in these products on...
Transforming the Food System
Many Factors Fuel Demand for Transformation of Our Food System by Melissa Diane Smith At-A-Glance A convergence of factors is fueling increasing demand for regenerative change in our food system. There is recognition and acceptance that we have a problem with...
Many Factors Fuel Demand for Transformation of Our Food System
Originally published on GMOScience By Melissa Diane Smith At-A-Glance •A convergence of factors is fueling increasing demand for regenerative change in our food system. •There is recognition and acceptance that we have a problem with poor soil health. •Improving soil...
What’s Making our Children Sick?
Regenerating Our Health and Food So many ill children reveal the ways we have outgrown our medical model and our predominant food production systems. The problems our kids suffer from most persistently today are complex, arising from a multisystem dysfunctional...
Can we talk about Regenerative Agriculture?
As an organisation, we’ve always had a complicated relationship with regenerative agriculture; this is probably no surprise to anyone who has followed our work for any length of time. But in some ways, we’ve shied away from really diving into the conversation, partly...
Big Farms, Empty Food, Chronic Disease
Modern agriculture has made food plentiful and abundant—but not healthy. Half of the American population have chronic diseases, utilizing 86 percent of health care dollars. Oftentimes the blame is placed on those who are ill for their lifestyle choices. But the...
What is Regenerative Agriculture?
By Melissa Diane Smith At-A-Glance •Unlike industrial agriculture, regenerative agriculture improves the land rather than depletes it. •Regenerative agriculture uses practices that regenerate and revitalize the soil and the environment. •Regenerative agriculture...