GMO Information
Danger in the Dough: Unveiling the Toxic Contaminants in Girl Scout Cookies
Article by Michelle Perro, MD, Stephanie Seneff, PhD, and Zen Honeycutt BFA Introduction Consumer groups, GMOScience, Moms Across America, and supporters have commissioned the testing of Girl Scout cookies for toxic metals and glyphosate/AMPA (an herbicide and its byproduct), to promote awareness and positive change for health. The results were extremely concerning. 100% of the samples were positive for glyphosate 100% were positive for toxic metals 22 out of 25 (88%) of samples were positive...
Hacked!
Hacked!
CEO, Dr. Michelle Perro discusses infant formula and heavy metal toxicity.
On January 5, 2024, our website, gmoscience.org went down. In the past 10 years since its inception, this has never occurred. What has changed?
A raw nerve was touched. Perhaps, it is the 1.4-billion-dollar infant formula industry that doesn’t want its products exposed for heavy metals? Speculation, of course. This is the first foray by our nonprofit into the research arena. Possibly, we may have stepped on some toes.
Regeneration Revolution – The Formation of Regeneration International and Regeneration Health International
Originally published in Masters of Health Magazine Hardly anyone had heard of regenerative agriculture before 2014. Now it is in the news every day all around the world. A small group of leaders of the organic, agroecology, holistic management, environment, and...
Transforming the Food System
Many Factors Fuel Demand for Transformation of Our Food System by Melissa Diane Smith At-A-Glance A convergence of factors is fueling increasing demand for regenerative change in our food system. There is recognition and acceptance that we have a problem with...
Many Factors Fuel Demand for Transformation of Our Food System
Originally published on GMOScience By Melissa Diane Smith At-A-Glance •A convergence of factors is fueling increasing demand for regenerative change in our food system. •There is recognition and acceptance that we have a problem with poor soil health. •Improving soil...
What’s Making our Children Sick?
Regenerating Our Health and Food So many ill children reveal the ways we have outgrown our medical model and our predominant food production systems. The problems our kids suffer from most persistently today are complex, arising from a multisystem dysfunctional...
Can we talk about Regenerative Agriculture?
As an organisation, we’ve always had a complicated relationship with regenerative agriculture; this is probably no surprise to anyone who has followed our work for any length of time. But in some ways, we’ve shied away from really diving into the conversation, partly...
Big Farms, Empty Food, Chronic Disease
Modern agriculture has made food plentiful and abundant—but not healthy. Half of the American population have chronic diseases, utilizing 86 percent of health care dollars. Oftentimes the blame is placed on those who are ill for their lifestyle choices. But the...