GMO Information
Pesticides and the Crisis in Children’s Health
The role of pesticides as a major factor and prime cause in the downward trajectory of our children’s health has been known for decades. There are innumerable studies that have documented how pesticides work and why they are so dangerous for our children. Yet, agribusinesses and government officials ignore both the well-vetted scientific and clinical information available and continue to promote the application of pesticide usage despite these alarming negative trends in our children’s health...
Making our Children Well with Children’s Health Defense TV
RHI Advisor, Dr. Michelle Perro, in conversation with Children’s Health Defense TV, featuring Polly Tommey. Dr. Perro reveals the precipitants causing ill health in our children offering pragmatic, affordable solutions. A focus on applying the principles of health derived from the kitchen, this is an excellent demonstration between examining the links and benefits of regenerative, organic farming from our food to the family dinner table. >>Listen to the interview at CHD.TV
Early Exposure to Pesticides Linked to Increased Risk of Autism
Researchers say pregnant women and babies must be protected against exposures to pesticides, including glyphosate herbicides.
Rat Feeding Study Suggests the Impossible Burger May Not Be Safe to Eat
Rats fed the genetically modified yeast-derived protein soy leghemoglobin – the burger’s key ingredient – developed unexplained weight gain and signs of toxicity. Report by Claire Robinson and Michael Antoniou, PhD
GM Bt Corn Caused Organ Damage and Altered Blood Biochemistry, and Threatened Male Fertility
In a rat feeding study, genetically modified (GM) Bt insecticidal corn caused altered blood biochemistry, organ damage (including damage to liver and kidney), and potential impacts on male fertility.
Why Did the US EPA and IARC Reach Opposite Conclusions on Glyphosate’s Genotoxicity?
One agency concluded glyphosate is not genotoxic, while the other concluded it is. A new peer-reviewed paper explains the reasons for the disagreement.
Childhood Leukemia, the Microbiome, and Glyphosate: A Doctor’s Perspective
Gut bacteria play a role in whether our children will develop leukemia – and there may be a link with glyphosate and GM crops, writes Michelle Perro, MD
Genetic Engineer Renounces His GMO Potatoes
Dr. Caius Rommens developed GMO potatoes that are now in the food supply. He has now renounced his products and written a book warning about the risks