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Rat Feeding Study Suggests the Impossible Burger May Not Be Safe to Eat
Rats fed the genetically modified yeast-derived protein soy leghemoglobin – the burger’s key ingredient – developed unexplained changes in weight gain and signs of toxicity. Report by Claire Robinson and Michael Antoniou, PhD At-a-glance The Impossible Burger is a...
Childhood Leukemia, the Microbiome, and Glyphosate: A Doctor’s Perspective
Gut bacteria play a role in whether our children will develop leukemia – and there may be a link with glyphosate and GM crops, writes Michelle Perro, MD At-a-glance Childhood leukemia is on the rise Exposure to pesticides is known to increase the risk of childhood...
A GMO Corn and Its Non-GMO Parent Are Not Substantially Equivalent
Findings question industry and regulatory position of “substantial equivalence” of GM crops and may have safety implications At-a-glance In-depth molecular analysis of a genetically modified (GMO) Roundup-tolerant corn variety, NK603, revealed major compositional...
A GMO Corn and Its Non-GMO Parent Are Not Substantially Equivalent (Page 2)
Results from animal testing show differences between rats fed GMO versus non-GMO corn. Photo: Understanding Animal Research. This is Page 2 of a 3-page article. If you are just joining us, please read Page 1 first. Related studies In an effort to gain a deeper insight...
Score your eggs:
@Costco, please step up your egg game: