So many have claimed that GE foods are perfectly safe, that the science is settled and only fools would deny this. However, professor of Anthropology and Environmental Studies Glenn Davis Stone explains that precisely identical claims have been made before for products which are now well known to be terribly harmful.
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Biotechnology, Geoengineering, and the Line We Must Not Cross
Why recent federal policy makes precaution the ethical imperative. For years, concerns about geoengineering and genetic engineering have been...
