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Article 10 in the Got Real Milk Series What Are Human Milk Oligosaccharides? Human milk oligosaccharides, HMOs, are special carbohydrates found naturally in breast milk. They don’t feed the baby directly; they feed the infant’s gut bacteria, helping to shape early...
Note: A group of concerned scientists, physicians, educators, and authors have just published a peer-reviewed article regarding genetically modified microbes. Below is a summary of our work. Five Key Takeaways (For Busy Readers) Genetically modified microorganisms...
For decades, Americans have been assured that two of the world’s most controversial chemicals are “safe in small amounts.” One is fluoride, intentionally added to public water supplies to prevent tooth decay. The other is glyphosate, the main ingredient in the...
How genetically engineered and synthetic biology–derived proteins may quietly shape immune health and gene expression. Modern food and biotechnology are increasingly built on a simple promise: if a protein looks the same on paper, it should behave the same in the...
The Pediatric Cost of Atmospheric Intervention and Environmental Uncertainty Executive Summary Children are uniquely vulnerable to environmental exposures during pregnancy, infancy, and early childhood. While air pollution and toxic exposures are well-established...
PARENTAL ALERT: Yet another reason that infant formula needs an overhaul. Companies add human milk oligosaccharides which are...GMO! Read my article today, which over goes over which formulas to avoid:
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