What’s Making Our Children Sick? And What We Can Do About It
The California-based pediatrician Michelle Perro, MD has spent the past 20 years of her 37-year career treating children with complex health...
Massive Rise in Use of Glyphosate-based Herbicides
Herbicides containing glyphosate are the most heavily used worldwide. A comprehensive account of the use of glyphosate-based herbicides (GBH) is...
Glyphosate and Glyphosate-based Herbicides
Glyphosate is the active ingredient in the herbicide formulations most commonly used on genetically engineered (GE) crops. For nearly a decade,...
Are GMOs contributing to the rise in chronic health conditions in our children?
Through sanitation, better nutrition, medical care and many other advances, we naturally expect that children’s health should continually improve...
Super Weeds and Herbicide – Tolerant Genetically Engineered Crops
By Belinda Martineau, PhD Some Ag-Biotech history Twenty years ago, before crops genetically engineered to be herbicide-tolerant were commercially...
Regulation of Genetically Engineered Foods
In the US, genetically engineered (GE) organisms are regulated by the Food and Drug Administration (FDA), the US Department of Agricultural (USDA)...
Genetic Engineering: Far-Reaching Biomedical Uses in Modern Society
Since the discovery of the structure of DNA and of the fact that one could engineer bacteria, plants, and animals using “recombinant” techniques to...
Top Concerns About Glyphosate Include Birth Defects and Cancer
Glyphosate is the active ingredient in the systemic herbicide formulation Roundup®, as well as in several generic “glyphosate-based herbicides”...
Top Five Childhood Diseases on the Rise
Recent studies confirm our clinical experience: 43% of children in the United States have a chronic illness, a percentage that rises to 52% when...
Regulation of Genetically Engineered Foods
In the US, genetically engineered (GE) organisms are regulated by the Food and Drug Administration (FDA), the US Department of Agricultural (USDA)...