When “Almost the Same” Is Not the Same
How genetically engineered and synthetic biology–derived proteins may quietly shape immune health and gene expression. Modern food and biotechnology are increasingly built on a simple promise: if a protein looks the same on paper, it should behave the same in the...
From Crib to Cloud
The Pediatric Cost of Atmospheric Intervention and Environmental Uncertainty Executive Summary Children are uniquely vulnerable to environmental exposures during pregnancy, infancy, and early childhood. While air pollution and toxic exposures are well-established...
Biotechnology, Geoengineering, and the Line We Must Not Cross
Why recent federal policy makes precaution the ethical imperative. For years, concerns about geoengineering and genetic engineering have been dismissed as speculative, premature or conspiratorial. That line of thinking is no longer defensible. The FY 2026 National...
The Missing Lens in the Lancet Ultra-Processed Food Series: Why It Matters for Infant Formula
Article 9 in the Got Real Milk Series The new Lancet Series on ultra-processed foods (UPFs) does something important: it finally acknowledges that industrially engineered foods (those formulated from fractionated starches, synthetic additives, emulsifiers, and...
Let’s keep the pressure on folks! It worked for the Farm Bill.
@ChildrensHD @MAHA_Action @momsacross @realannapaulina
Cc: @C_NyaKundiH @MOH_Kenya @KEBS_ke @Cofek_Kenya @GMOScience
We have the truth and the power:
Leah Wilson just said the quiet part out loud:
“Health freedom is the largest, strongest single issue voting bloc in America today.”
“We are America’s new majority.”
“We are independent from any party.”
“And we are stronger than ever.”
She declared that Bayer-Monsanto’s push
This is how we win. Tenacious moms like @zenhoneycutt doing what’s right on behalf of all our children. Speak up.
Zen Honeycutt (@zenhoneycutt) founded Moms Across America. She buried her son Ben eight months ago and she was on the steps of the Supreme Court Monday anyway.
Ben was 22 years old. He ate organic food for a decade, avoided everything he could, fought his allergies and his MTHFR