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Genetic Engineering: Far-Reaching Biomedical Uses in Modern Society
Since the discovery of the structure of DNA and of the fact that one could engineer bacteria, plants, and animals using “recombinant” techniques to express genes moved from other organisms, much of biology and genetics research has been transformed. This remarkable...Regulation of Genetically Engineered Foods
In the US, genetically engineered (GE) organisms are regulated by the Food and Drug Administration (FDA), the US Department of Agricultural (USDA) and the Environmental Protection Agency (EPA). Since the first commercialization of GE foods, the US National Academy of...
Do We Need GM Crops to Feed the World?
This well-researched article examines the claim and validity of whether or not we need GM crops to feed the world.Read More
Dirty Money, Dirty Science
The biotech industry’s web of attempts to buy credibility, by laundering its messages through supposedly independent academic scientists, is unraveling and beginning to reveal the influence of a huge amount of industry money on the independence of academic...
GM Foods: A Moment of Honesty
So many have claimed that GE foods are perfectly safe, that the science is settled and only fools would deny this. However, professor of Anthropology and Environmental Studies Glenn Davis Stone explains that precisely identical claims have been made before for...
Telling it like it is! Perfect, @JoelSalatin! 🌺
Here’s a short snippet from my conversation with @joerogan a few years ago.
I would love to talk again soon, Joe.
Common theme: Scrubbing documents when they don't suit your desired outcome:
"Canadian immunologist Dr. Byram Bridle compared documents submitted to the FDA with filings to Japanese regulators and discovered that key evidence showing how parts of the Pfizer-“vaccine” spread…