Stress, the microbiome and pregnancy: The protective role of omega-3 fatty acids
By Rachel Benbrook (Hygeia-analytics.com) and Dr. Michelle Perro (GMOScience.org) A multi-disciplinary team of psychiatrists, doctors, and epidemiologists crafted a fascinating study that looked at how adverse childhood experiences, or ACEs, impact the gut microbiome...
You Are What You Ate
Theresa Marquez, host of Heartland Stories, is in conversation with Dr. Michelle Perro, Executive Director of GMOScience, co-author of “What is Making our Children Sick” and a veteran pediatrician with over thirty-nine years of experience in acute and integrative...
Prepregnancy, GMOs and Glyphosate: The Era of Infertility
“There was a time when couples were actively seeking to prevent pregnancy, having too many kids and deliberately trying to slow down family growth explosions. However, there has been a marked shift in family planning and there is no doubt that we have entered...Supporting the Infant and Child Microbiome: Microbiome Clinical Grand Rounds with Dr. Michelle Perro
Is Baby Food Good for Babies?
At-a-glance Initially uncovered by Consumer Reports, a national survey revealed many baby foods were contaminated with arsenic, lead, cadmium and mercury. Children eat 3X more food per pound than adults. Arsenic accumulates in the brain, in particular the...
Parental Alert: John D. Rockefeller used homeopathy himself, however, made every attempt to ban it for everyone else. Practitioners fought back, and it still holds a place amongst the natural medicines sought by families.