Is Baby Food Good for Babies?
At-a-glance Initially uncovered by Consumer Reports, a national survey revealed many baby foods were contaminated with arsenic, lead, cadmium and...
Glyphosate and Roundup Disrupt the Gut Microbiome by Inhibiting the Shikimate Pathway
Doses of glyphosate and Roundup that regulators have assumed to be safe also cause fatty liver disease and death of liver tissue. Report by Claire...
Early Exposure to Pesticides Linked to Increased Risk of Autism
Researchers say pregnant women and babies must be protected against exposures to pesticides, including glyphosate herbicides At-a-glance Exposure to...
Rat Feeding Study Suggests the Impossible Burger May Not Be Safe to Eat
Rats fed the genetically modified yeast-derived protein soy leghemoglobin – the burger’s key ingredient – developed unexplained changes in weight...
GM Bt Corn Caused Organ Damage and Altered Blood Biochemistry, and Threatened Male Fertility
Quick peek In a rat feeding study,1,2 genetically modified (GM) Bt insecticidal corn caused altered blood biochemistry, organ damage (including...
Why Did the US EPA and IARC Reach Opposite Conclusions on Glyphosate’s Genotoxicity?
One agency concluded glyphosate is not genotoxic, while the other concluded it is. A new peer-reviewed paper explains the reasons for the...
Childhood Leukemia, the Microbiome, and Glyphosate: A Doctor’s Perspective
Gut bacteria play a role in whether our children will develop leukemia – and there may be a link with glyphosate and GM crops, writes Michelle...
Genetic Engineer Renounces His GMO Potatoes
Dr. Caius Rommens developed GMO potatoes that are now in the food supply. He has now renounced his products and written a book warning about the...
We Can Turn Children’s Health Around
Children’s health is in crisis. But breakthroughs in our understanding of the importance of gut health can help reverse even serious disease, writes...
Pesticides in Foods Can Harm Human Fertility
New study findings suggest that women who are trying to conceive should eat organic food, writes Myrto Ashe, M.D. At-a-glance A study published last...